Handling Clients Resistant to Change and Navigating Difficult Conversations

Supporting clients who seem “stuck” or resistant to change can be one of the toughest parts of being a nutrition professional. Join Behaviour Change Specialist and Registered Nutritionist Jemma Joel to explore how to confidently and compassionately approach difficult conversations and resistance in clients.

In this session, you’ll gain invaluable insights into:

• Identifying signs of resistance from clients

• Understanding common reasons for resistance to change

• The importance of setting yourself boundaries and working in your scope of practice

• Effective behaviour change techniques to help clients overcome barriers to change

Plus you’ll have plenty of opportunities to ask your questions, so you leave feeling equipped and empowered to handle tricky client situations.

About Jemma Joel

Jemma Joel is a Registered Nutritionist, Behaviour Change Specialist and Mentor, with a BSc in Psychology and an MSc in Nutrition. Jemma has worked in the field of behaviour change for over a decade, supporting thousands of clients to make changes to their mindset and habits to help them feel healthier and more fulfilled with their lives. When Jemma isn't supporting clients, she's creating content for her online community to educate, entertain, and connect with likeminded people. Overall, her mission in life is to help others find a balance in their lives that aligns with their values.  

Contact

Website: www.jemmajoel.com

Linkedin: Jemma Joel

Instagram: @jemmajoel.creative

Email: hello@jemmajoelcoaching.com