Mini Pizza Doughnuts

As much as I enjoy a sweet treat, sometimes I like to switch things up with a savoury snack. These mini doughnuts are just as fun as any sweet treat - and they taste like pizza too, so it's an added bonus!

If you don't have a mini doughnut tin, don't worry! Simply bake these like cupcakes - they'll just need longer, so keep an eye on them!

Tip: If you're making cupcakes, add more tomato to enhance the flavour further.

Servings: 30 mini doughnuts

Ingredients

• 110g plain flour

• 1tsp baking powder

• 1tsp garlic granules

• 1 egg

• 1tbsp yoghurt

• 100ml milk

• 5 cherry tomatoes

• 1/2 mozzarella ball, diced into small squares

• 30g cheddar, grated

• Black pepper

Recipe

1. Mix the flour, baking powder and garlic granules until evenly distributed.

2. Add the egg, yoghurt and milk. Stir until a batter forms.

3. Dice the cherry tomatoes into small pieces and fry in a pan (this helps remove some of the water) for roughly 5 minutes.

4. Mix in the mozzarella squares, grated cheddar and diced tomato with freshly ground black pepper.

5. Grease a mini doughnut tin (or line a cupcake tin) and pour the batter into it.

6. Cook for roughly 5-8 minutes at 180C, or until cooked through and brown (Cupcakes will take longer).

7. Pop them out of the tin and eat warm or leave to cool.